The book contains diverse specialties of the Slovak cuisine, and among them also some almost forgotten delicacies. However, all the recipes have one thing in common - by their row materials as well as technologies of prepare they acquaint the reader with the meals characteristic for particular regions of Slovakia....
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Popis
The book contains diverse specialties of the Slovak cuisine, and among them also some almost forgotten delicacies. However, all the recipes have one thing in common - by their row materials as well as technologies of prepare they acquaint the reader with the meals characteristic for particular regions of Slovakia....
Parametry
| Žánr | kuchařky |
| Rok vydání | 2009 |
| Autor | Ružena Murgová, Štefan Murga |
| Počet stran | 190 |
| Výrobce | Osveta |
| Vazba | Pevná bez přebalu lesklá |
| Jazyk | anglické |
